Newsroom

The market for plant-based dairy substitutes has doubled over the past five years, and 17% of Brits are now seeking dairy-free alternatives. The Caterer interviewed Sales, Marketing, and R&D Director John Want on what drives repeat purchases of dairy replacements. Read the full article here.

Alyssa Barrett, Customer Marketing Manager – Convenience, spoke with Convenience Store News about how operators can respond to changes in consumers’ snacking routines due to the pandemic. “A mid-morning or afternoon pick-me-up, in between meals or even a late-night bite, are all occasions that c-store operators can leverage by offering snack items all day long,” she said. […]

JUNE 2021 Rich’s Consumer Brands Charitable Fund, in a joint effort with the Davis Love Foundation, presented donations totaling $60,000 to six organizations serving youth and families in southern Georgia. “Being able to support these six organizations is truly an honor,” said Jim Motos, senior vice president of Rich’s Consumer Brands Division. “After a year […]

Pride Month is an annual opportunity to reflect on the history of pride, celebrate LGBTQ+ activism and culture, and show support for our LGBTQ+ colleagues, friends and loved ones. For members of Rich’s LGBTQ+ Affinity Group, this Pride Month was also an opportunity to share what pride, unity, and inclusion means to them. Their answers […]

BUFFALO, N.Y. (June 21, 2021) – Rich Products, a global, family-owned food company announced that it has achieved ISO/IEC 27001:2013 certification, the most widely recognized international standard outlining best practices for cybersecurity management. An independent evaluation of Rich’s IT information security controls by British Standards Institute (BSI) auditors demonstrated the company’s commitment to protect and […]